The Concoction

This is something my husband threw together one night. We call it "The Concoction."

1 lb. Ground Beef
1 box Garlic and Herb mashed potatoes
Cavender's Greek Seasoning (http://www.greekseasoning.com/)
Shredded Cheese (We use Fiesta Blend)
Sour Cream

1. In a large pot, cook both packages (there are usually two in a box) of Mashed Potatoes.

2. Brown Ground Beef, adding Cavender's to taste (I'd say at least a teaspoon but I suspect he uses more). Drain.

3. Mix Ground Beef in with Mashed Potatoes. Add 1-2 cups Shredded Cheese. Add 1/2 to 1 cup Sour Cream. Mix together well.

NOTE: I never really watch my husband make this and am guessing on the measurements. This will make a large pot of potatoes. I look at it like doctoring a baked potato. Add the cheese and sour cream to your liking. You can buy the Cavender's at Wal-Mart and most grocery stores. The link is just so you'll know what to look for. It's also good in Italian food.